← All recipes

🥗 Biscotti

240 kcal · 40 min · 4 servings

Ingredients

• 200 g Flour
• 100 g Sugar
• 100 g Almonds
• 2 Eggs
• 1 TL Baking powder
• 1 Päckchen Vanilla sugar

Instructions

1. 1. Mix flour, sugar, baking powder, and vanilla sugar.
2. 2. Add eggs and form into a dough.
3. 3. Fold in almonds.
4. 4. Shape into logs and bake until golden brown.
5. 5. Let cool, slice into pieces, and bake again.
6. 6. Let cool and enjoy.

Nutrition per serving

• kcal: 240
• Protein: 6 g · Fett/Fat: 9 g · Carbs: 36 g