← All recipes

🍲 Brewer's Stew

235 kcal · 90 min · 4 servings

Ingredients

• 300 g pork
• 1 onion
• 2 carrots
• 250 g potatoes
• 250 ml beer
• 500 ml broth
• 1 TL caraway
• 1 TL salt
• 0.5 TL pepper

Instructions

1. 1. Cut pork into cubes and brown.
2. 2. Add onion and carrots and sauté.
3. 3. Add beer and broth, bring to a boil and then simmer.
4. 4. Cube potatoes and add to the stew.
5. 5. Season with caraway, salt, and pepper and let simmer for 30 minutes.

Nutrition per serving

• kcal: 235
• Protein: 25 g · Fett/Fat: 10 g · Carbs: 30 g