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🍰 Banh Xeo - Vietnamese Pancakes

300 kcal · 45 min · 4 servings

Ingredients

• 100 Rice Flour
• 1 Turmeric
• 200 Water
• 150 tofu
• 100 Bean Sprouts
• 1 Onion

Instructions

1. 1. Mix rice flour, turmeric, and water into a batter.
2. 2. Dice tofu and onion.
3. 3. Heat oil in a pan and sauté tofu and onion.
4. 4. Pour batter over vegetables and cook on low heat.
5. 5. Garnish with bean sprouts and serve.

Nutrition per serving

• kcal: 300
• Protein: 10 g · Fett/Fat: 8 g · Carbs: 40 g