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🥪 Bánh mì Sandwich

375 kcal · 30 min · 4 servings

Ingredients

• 2 Stück Baguette
• 250 g Chicken breast
• 1 Stück Carrot
• 100 g Daikon radish
• 1/2 Stück Cucumber
• eine Handvoll Coriander
• 2 EL Mayonnaise
• 1 EL Sriracha
• 1 EL Soy sauce
• 0.5 TL Pepper
• 1 TL Salt

Instructions

1. 1. Cut chicken breast into small pieces and marinate with soy sauce, pepper, and salt.
2. 2. Peel carrot and daikon radish, and cut into fine strips (julienne).
3. 3. Slice cucumber thinly.
4. 4. Fry the marinated chicken in a pan until cooked through.
5. 5. Slice the baguettes and spread with mayonnaise and Sriracha.
6. 6. Fill the baguettes with chicken pieces, carrot, daikon, cucumber, and coriander.
7. 7. Arrange the sandwich as desired and serve.

Nutrition per serving

• kcal: 375
• Protein: 18 g · Fett/Fat: 10 g · Carbs: 45 g