← All recipes
🍳 Banana + Rice Cakes
80 kcal · 30 min
Cook this in the MyFoody app →
Ingredients
- Bananas 4 pcs.
- Rice cakes, plain 4 pcs.
Instructions
- 1. Peel the bananas and slice them into rounds.
- 2. Place the rice cakes on a plate.
- 3. Evenly distribute the banana slices on the rice cakes.
- 4. Serve the rice cakes with bananas immediately.
Nutrition per serving
- kcal: 80
- Protein: 1 g · Fett/Fat: 0 g · Carbs: 18 g
Calories, meal plan & shopping list – 7-day free trial
Get the app →