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🍰 Banana Oat Muffins
90 kcal · 25 min · 4 servings
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Ingredients
- 3 Ripe Bananas
- 200g Oats
- 1 TL Baking Powder
- 1 TL Cinnamon
- 50g Almonds
- 50g Coconut Oil
- 100ml Plant Milk
Instructions
- 1. Preheat oven to 180°C.
- 2. Mash bananas and mix with plant milk and coconut oil.
- 3. Add oats, baking powder, and cinnamon, and mix well.
- 4. Fill into muffin tins and bake for 20 minutes.
- 5. Let cool and serve.
Nutrition per serving
- kcal: 90
- Protein: 2 g · Fett/Fat: 3 g · Carbs: 14 g