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🥗 Bacalaitos (Cod Fritters)

300 kcal · 40 min · 2 servings

Ingredients

• 200 cod
• 1 flour
• 2 eggs
• 2 garlic cloves
• zum Frittieren olive oil
• 150 water

Instructions

1. 1. Boil the cod and shred it. Chop the garlic.
2. 2. Mix flour, water, eggs, and garlic to form a batter.
3. 3. Fold the shredded cod into the batter.
4. 4. Heat oil in a pan and fry spoonfuls of batter until golden brown.

Nutrition per serving

• kcal: 300
• Protein: 2 g · Fett/Fat: 8 g · Carbs: 0 g