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🍰 Avocado Brownies

175 kcal · 30 min · 4 servings

Ingredients

• 1 Ripe Avocado
• 2 Eggs
• 60g Cocoa Powder
• nach Geschmack Stevia
• 1 TL Baking Powder
• 50g Walnuts

Instructions

1. 1. Remove the pit from the avocado and place the flesh in a bowl.
2. 2. Add eggs, cocoa, stevia, and baking powder, mix well.
3. 3. Pour the mixture into a greased baking dish.
4. 4. Evenly distribute the chopped walnuts on top.
5. 5. Bake in a preheated oven at 180°C for 20-25 minutes.
6. 6. Let cool, cut into pieces, and serve.

Nutrition per serving

• kcal: 175
• Protein: 4 g · Fett/Fat: 13 g · Carbs: 5 g