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🍕 Arepas

340 kcal · 30 min · 4 servings

Ingredients

• 250g Corn Flour
• 300ml Water
• 1 TL Salt
• 100g Cheese

Instructions

1. 1. Combine corn flour with water and salt in a bowl.
2. 2. Knead the dough and shape into small patties.
3. 3. Cook arepas in a pan over medium heat until golden brown.
4. 4. Fill with cheese if desired.

Nutrition per serving

• kcal: 340
• Protein: 10 g · Fett/Fat: 5 g · Carbs: 60 g