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🍳 Apples + Almonds
144 kcal · 30 min
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Ingredients
- Apples, red 4 pcs.
- Almonds, whole 80 g
Instructions
- 1. Preheat the oven to 180 degrees Celsius.
- 2. Wash the apples thoroughly and slice them thinly.
- 3. Spread the apple slices evenly in a baking dish.
- 4. Chop the almonds roughly and sprinkle them over the apples.
- 5. Bake the dish in the preheated oven for about 20 minutes.
- 6. Let the dish cool slightly before serving.
Nutrition per serving
- kcal: 144
- Protein: 4 g · Fett/Fat: 7 g · Carbs: 19 g
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