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🍳 Apple + Pistachios
143 kcal · 30 min
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Ingredients
- Apples, red 4 pcs.
- Pistachios 80 g
Instructions
- 1. Preheat the oven to 180 degrees Celsius.
- 2. Wash the apples thoroughly and slice them thinly.
- 3. Chop the pistachios roughly.
- 4. Place the apple slices in a baking dish and sprinkle the chopped pistachios on top.
- 5. Bake everything in the oven for about 20 minutes, until the apples are soft.
- 6. Let the dish cool slightly and serve it warm or at room temperature.
Nutrition per serving
- kcal: 143
- Protein: 4 g · Fett/Fat: 7 g · Carbs: 17 g
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