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🥤 Apple-Ginger splash

62 kcal · 30 min

Ingredients

• ginger, fresh 10 g
• mint, fresh 10 g
• soda water, classic 400 ml
• apple juice 400 ml
• ice cubes 100 g

Instructions

1. 1. Peel the ginger and cut it into small pieces.
2. 2. Wash the mint thoroughly, shake off excess water, and pluck the leaves from the stems.
3. 3. Add the ginger and mint to a pitcher.
4. 4. Pour the sparkling water and apple juice into the pitcher.
5. 5. Fill the pitcher with ice cubes.

Nutrition per serving

• kcal: 62
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 14 g