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🥗 Apple Crumble with Walnuts

210 kcal · 50 min · 4 servings

Ingredients

• 3 Stück Apples
• 80 g Sugar
• 100 g Flour
• 40 g Oats
• 40 g Walnuts
• 50 g butter
• 1 TL Cinnamon

Instructions

1. 1. Preheat oven to 190°C.
2. 2. Peel, core, and cut apples into pieces.
3. 3. Mix apples with sugar and cinnamon, then place in a baking dish.
4. 4. Process flour, oats, walnuts, and butter into a crumble mixture.
5. 5. Sprinkle crumble mixture evenly over apples.
6. 6. Bake in the oven for 30 minutes until golden brown.

Nutrition per serving

• kcal: 210
• Protein: 3 g · Fett/Fat: 9 g · Carbs: 32 g