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🍽️ Aperol Sour Cocktail

106 kcal · 30 min

Ingredients

• 60 ml Aperol
• 40 ml lemon juice
• 10 ml sugar syrup
• 4 ice cubes
• 1 orange slice
• 2 cocktail cherries
• 2 cocktail skewers
• 4 ice cubes

Instructions

1. 1. Put all ingredients together with the four ice cubes into a cocktail shaker.
2. 2. Close the shaker and shake the mixture vigorously.
3. 3. Then strain the cocktail through a fine mesh strainer into small glasses that are already filled with ice cubes.
4. 4. Take the orange slice and cut it in half so you have two halves.
5. 5. Skewer one cocktail cherry and one orange half onto each cocktail pick.
6. 6. Then place the picks on the rim of the glasses to decorate them.

Nutrition per serving

• kcal: 106
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 16 g