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🥗 Aloo Tikki
125 kcal · 30 min · 4 servings
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Ingredients
- 300 g Potatoes
- 50 g Green peas
- 1 Stück Onion
- 1 TL Cumin
- 1 TL Coriander powder
- 50 ml Oil
Instructions
- 1. Boil and mash the potatoes and peas.
- 2. Add onion and spices.
- 3. Shape the mixture into patties.
- 4. Fry in a pan with oil.
- 5. Serve warm.
Nutrition per serving
- kcal: 125
- Protein: 3 g · Fett/Fat: 6 g · Carbs: 15 g