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🥗 Aloo Tikki

125 kcal · 30 min · 2 servings

Ingredients

• 300 g Potatoes
• 50 g Green peas
• 1 Stück Onion
• 1 TL Cumin
• 1 TL Coriander powder
• 50 ml Oil

Instructions

1. 1. Boil and mash the potatoes and peas.
2. 2. Add onion and spices.
3. 3. Shape the mixture into patties.
4. 4. Fry in a pan with oil.
5. 5. Serve warm.

Nutrition per serving

• kcal: 125
• Protein: 3 g · Fett/Fat: 6 g · Carbs: 15 g