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🍕 Vegetable Pizza
600 kcal · 30 min · 4 servings
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Ingredients
- 400 g Pizza dough
- 200 g Tomato sauce
- 150 g Mozzarella cheese
- 1 Stück Bell pepper
- 1 Stück zucchini
- 100 g Mushrooms
- 2 EL Olive oil
- 1 TL oregano
- nach Geschmack Salt
- nach Geschmack Pepper
Instructions
- 1. Preheat your oven to 220°C.
- 2. Spread the pizza dough out on a baking tray.
- 3. Evenly spread the tomato sauce over the dough.
- 4. Cut the mozzarella into small pieces and place them on the sauce.
- 5. Thinly slice the bell pepper, zucchini, and mushrooms and arrange them on the pizza.
- 6. Season with olive oil, oregano, salt, and pepper.
- 7. Bake the pizza in the preheated oven for 15-20 minutes until the base is golden brown.
Nutrition per serving
- kcal: 600
- Protein: 0 g · Fett/Fat: 0 g · Carbs: 0 g